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THE ART OF SUSHI

Breaded and deep fried prawns in coconut flavour

Japanese twist on deep fried chicken served with katsu and honey mustard

Roll Tray – Large (14 rolls)

Deep fried Lobster tail meat, avocado, tempura crumbs, cream cheese, imitation crab stick, tobiko and green salad

Bento box: miso, 4pcs Assorted tempura, 2pcs (tuna/salmon /snapper/ inari/tamago) Nigiri, edamame & salad +california roll

Bento box: miso, 4pcs Assorted tempura, 2pcs (tuna/salmon /snapper/ inari/tamago) Nigiri, edamame & salad + teriyaki beef or chicken

Bento box: miso, 4pcs Assorted tempura, 2pcs (tuna/salmon /snapper/ inari/tamago) Nigiri, edamame & salad +T.N.T roll

Tuna, mayo, avocado, tempura crumbs, topped with fresh salmon , sliced avocado, white sauce and unagi sauce

BBQ eel, cucumber, topped with sliced avocado, red tobiko and unagi sauce

Deep fried unagi and smoked salmon with California

Deep fried yam flakes with spicy tuna and California

Cream cheese,deep fried shimps, tempura crumbs, fish eggs, topped with spicy shimp, scallop