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THE ART OF SUSHI
Breaded and deep fried prawns in coconut flavour
Japanese twist on deep fried chicken served with katsu and honey mustard
Roll Tray – Large (14 rolls)
Deep fried Lobster tail meat, avocado, tempura crumbs, cream cheese, imitation crab stick, tobiko and green salad
Bento box: miso, 4pcs Assorted tempura, 2pcs (tuna/salmon /snapper/ inari/tamago) Nigiri, edamame & salad +california roll
Bento box: miso, 4pcs Assorted tempura, 2pcs (tuna/salmon /snapper/ inari/tamago) Nigiri, edamame & salad + teriyaki beef or chicken
Bento box: miso, 4pcs Assorted tempura, 2pcs (tuna/salmon /snapper/ inari/tamago) Nigiri, edamame & salad +T.N.T roll
Tuna, mayo, avocado, tempura crumbs, topped with fresh salmon , sliced avocado, white sauce and unagi sauce
BBQ eel, cucumber, topped with sliced avocado, red tobiko and unagi sauce
Deep fried unagi and smoked salmon with California
Deep fried yam flakes with spicy tuna and California
Cream cheese,deep fried shimps, tempura crumbs, fish eggs, topped with spicy shimp, scallop